welcome

Located at 13380 Clarksville Pike, Highland, Maryland 20777
Phone Number: 301-854-2170 

Founded in 2010 and located in historic Highland, Howard County, Maryland. Twist & Turn is a new breed in the genre of neighborhood pubs. A comfortable interior reflects the nature of our beautiful horse country. Fresh regional and internationally inspired food is offered for every taste as well as beverages to suit your lifestyle. Cordial and friendly staff will treat you with casual respect. Enjoy your visit and thank you for greeting, meeting and eating at Twist & Turn.

 

News, Events and specials

 

Karaoke Night!

Every Saturday Night 9:00pm

You don't have to be the best singer to sing! Just bring  your friends to root you on. Ivan is the best KJ in the area and has 1000's of songs to choose from. He may even sing a duo with you if you ask nicely. Hope to see at Twist & Turn.



Kathy and Vince

April 27th

Great Classic Rock from the 60's to the 80's with a touch of  Janice Joplin and Woodstock!



Chill Factor

May 25th
Chill Factor returns. This Trio is always entertaining!

Damon Foreman

June 1st

Damon Foreman is an established Performer/Educator and owner of the Damon Foreman Music Academy in Howard County. He is also a recording artist with 7 CD's released as a band leader


View full schedule

Daily Specials

  • Every Day!

    Draft of the Day.  Enjoy one of our fine Imported or Micro/Craft drafts at a great price: 2.85 – 3.85

    Wine of the Day.  Half price for the daily selection from our all new wine list.

    Shot of the Day: $3.00 Bartenders choice.

  • M-F Happy Hour 4 – 7pm

    Happy Hour Drink and Appetizer Specials  from 4pm to 7pm .

    Drink Specials:
    $2 Miller Lite Drafts $3 Premium Drafts

    Appetizer Specials:
    Monday: Calamari $8, Sweet Potato Fries $3, Spiced Shrimp Steamers 1/2 lb $8, Nachos $8
    Tuessday: Black and Tan Onion Rings $4, Nachos $8, Don's Tuna Morsels, Spiced Shrimp Steamers 1/2 $8
    Wednesday: Signature Maryland Crab Dip $9, Nachos $8, Twist and Turn Sliders (3) $8, Spiced Shrimp Steamers 1/2 lb $8
    Thursday: Mini Crab Cakes $10, Nachos $8, Potato Skins $6, Spiced Shrimp Steamers 1/2 lb $8
    Friday: Thick Cut Idaho Fries $4, Nachos $8, Wings (10) $8, Spiced Shrimp Steamers 1/2 lb $8
    Sunday: Thick Cut Idaho Fries $4, Nachos $8, Wings (10) $8, Spiced Shrimp Steamers 1/2 lb $8

  • Monday

    Top Shelf select wines are half price: a great chance to get familiar with our new wine list. By the glass or the bottle.

    Lunch 1: (choose 2) for $8
    - Soup of the Day or Chili with cheese & onions
    - ½ Turkey sandwich or wrap, ½ Grilled chicken sandwich or wrap

    Lunch 2: Buffalo Chicken Sub- Chicken tenders fried golden brown and smothered with our spicy buffalo sauce. Served on a sub roll with lettuce and tomato, with ranch dressing on the side. Served with house chips and a pickle. $9

    Dinner:  Chicken Mandeville- Grilled chicken breast topped with Pepper Jack cheese and guacamole served with long grain wild rice and grilled asparagus. $12

  • Tuesday

    Lunch 1: Over sized Shrimp Salad piled high on a subroll served with house chips and a pickle $10

    Lunch 2: Grilled chicken Club-Juicy grilled chicken breast with bacon, lettuce, tomato and mayo served with house chips and a pickle $8

    Dinner:½ Price Burger night!  Your choice of ½ lb.Angus, Bison, Black Bean Veggie, Boneless Chicken Breast with choice of toppings included. Served with your choice of house chips or fries and a pickle.

  • Wednesday

    Top Shelf select wines are half price: a great chance to get familiar with our new wine list. By the glass or the bottle.

    Lunch 1: 6oz. Crabcake Sandwich with house chips $13

    Lunch 2: Meatball Sub: Italian Meatballs doused in Marinara and topped with oozing, melted provolone. Served on a crisp Milan Roll with house chips and a pickle $8

    Dinner:
    2 Crabcake Platter, side salad, choice of vegetable or fries $22

  • Thursday

    Lunch 1: Chicken or Steak & Cheese Sub - Grilled breast meat or chopped seasoned sirloin steak, lots of fried onions, sauteed mushrooms, grilled peppers, lettuce, tomatoes and melted provolone on Milano sub-roll with house chips. Chicken $8; Steak $10

    Lunch 2:
    Bowl of Soup and Grilled Cheese Sandwich: Fire Roasted Tomato soup, pepper jack and cheddar grilled cheese on toasty Farmhouse White Bread served with house chips and a pickle on the side $8

    Dinner:
    Prime Rib Dinner - 12oz. aged beef, slow roasted with our special seasonings and served with Au jus, broccoli and baked potato $15

  • Friday

    Lunch 1: Chicken Quesadilla $8

    Lunch 2: Prime Rib Sandwich-Succelent prime rib and served on a Milano Roll with au jus, served with house chips and a pickle $8

    Dinner: Fish and Chips- 10oz haddock pub battered and served with the thick cut ranch-style fries, sweet deli cole slaw, lemon and tartar sauce $12
  • Sunday

    Top shelf wine seletion: 6 select bottles of wine by the glass or the bottle

    Brunch: See the menu on the table.

    4pm-close: Signature Baby Back Pork Ribs -  Made with a dry rub and soaked  Guiness with our our special BBQ sauce on the side served with french fries and cole slaw
    1/2 rack $14
    full rack $22

  • SUNDAY BRUNCH

    See our menu at the table. Proudly serving Boarman's sausage, variety of omlettes, and other specialties

    Mimosas: $3
    Bloody Mary's: $3